However, blue potatoes are not as starchy as other spuds, and it’s for this reason why they’re not really suited for making chips and fries. Though we have all heard that potato skins are the most nutritious part, green potato skin may be very dangerous to eat. 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All-Blue Potato - deep blue skin and flesh (I suggest doing a Google Image search on these varieties to learn the difference) One interesting fact: the Andirondack Blue Potato is a hybrid developed by Cornell University, which is how it got its purple flesh. Purple potatoes can have blue flesh and blue potatoes can have purple flesh. Basically, it’s taking a boring item and … Known, oddly enough, as “blue … Cooking with blue potatoes is like playing with paint. Oddly, when an Irish potato farmer introduced an ancient breed of bitchin’ blue potatoes to his customers, he intitally received quite a bit of backlash from customers who didn’t want to eat blue food. I'm not sure if purple-fleshed potatoes exist in nature. In a bowl, combine potatoes and oil and stir to coat. Skin is purple and the flesh is blue A wonderfully flavorful potato with meaty flesh that's great mashed. Genetically engineered potatoes I like my potatoes baked, mashed, as French fries, hashbrowns or latkes. But still they can be mashed, boiled, broiled, sautéed and baked. Place potatoes in a large saucepan. This means that they’re starchy enough to make fabulous mashed potatoes, and waxy enough to hold their own in potato salad. 1/2 ounce butter. No, your eyes are not deceiving you and no, I didn’t use food coloring. If you’re wondering why these orbs of deliciousness are bright blue, their coloration is due to anthocyanin, an anti-oxidant and apparently really blue chemical present in the potatoes flesh. They arrived quickly in good condition 4 total for 2 lbs. When buying seed potatoes, always make certain to buy only from reputable sources to ensure disease free tubers. They’re unexpected and tasty. While very similar to their white grocery store counterparts, these potatoes exhibit a beautiful purple colored skin and flesh. Not really new but still unique, blue potatoes offer the opportunity to brighten up a winter meal. For many home gardeners, the allure of growing unique varieties of fruits and vegetables is undeniable. Purple potatoes are especially rich in antioxidants as well. Salt and pepper. This dish is actually made with blue potatoes. Stir in blue cheese crumbles. Sign up for our newsletter. Heirloom and hybrid purple potato varieties range from solid purple to a mixture of purple and white. Cook for 8-10 minutes or until tender. Adirondack Blue: A Type of Purple Potato. They get their color from natural anthocyanin pigments, which are responsible for blues, reds, and violets in many fruits and vegetables. 6 small blue potatoes, diced. Recipe by hollyberry117. Place potatoes in an even layer on baking sheet. Heirloom and hybrid plants offer growers a myriad of options when planning the garden each season. Because of this, the United States National Institute of Health recommends never eating green potatoes. Often, the combination of mulching and dense top growth will prevent weeds from invading the potato garden bed. Due to their compact nature, many choose to grow potatoes in containers or fabric grow bags. It's confusing, especially considering there is such a variety that talks the talk with its purple (or is … Blue and purple potatoes originated in South America and are now very popular in the United States. Directions. 3 pounds blue potatoes. This will assure that forming potatoes underground do not become green due to sun exposure. For example a single blue potato contains your entire daily recommend allowance of coolness in a single serving, something regular potatoes can only match if you eat them while wearing sunglasses, indoors, at night. If youve ever seen it bloom, you wont forget it. Regardless of the cultivar, purple and blue potato varieties contain the valuable antioxidant called anthocyanin. Aside from occasional hilling, the process of growing potatoes is generally carefree. Used as a natural dye, wash these veggies thoroughly or boil for a few minutes to remove some … While very similar to their white grocery store counterparts, these potatoes exhibit a beautiful purple colored skin and flesh. Tubers will produce plants which are identical to the potato planted. Potatoes might be one of the most versatile, inexpensive, filling, and nutritious foods on earth. I found these great blue potatoes in my local farmers' market. “Fingerlings are an excellent source of vitamin B6 , which plays an important role in the production of red blood cells, liver detoxification and … Once heat is applied during the cooking process, though, it becomes blue. salt and freshly ground black pepper, to taste. They have a subtle, nutty flavor and flesh which ranges from dark blue or lavender to white. Simply plant tubers in an equal mix of compost and potting soil. Nature does not provide us with truly blue vegetables but a few show us that blue can be seen in varying degrees: blue carrots, blue potatoes, and blue corn. America fries you guys! Karl Smallwood loves facts and has spent the last two years listing them online. No your eyes haven’t suddenly decided to punch the logic part of your brain in the nuts, those potatoes really are blue and far from being an experiment gone wrong or the result of running over a Smurf while harvesting, they’re a real breed of potatoes you can actually buy. Jan 5, 2020 - Explore Tres EL's board "Blue potatoes" on Pinterest. Blue Buffalo Basics Limited Ingredient Diet, Grain Free Natural Adult Large Breed Dry Dog Food, Lamb & Potato 4.7 out of 5 stars 119 $59.98 $ 59 . Skin is rich purple. Kids Pretend To Believe In Santa Because They Don’t Want To... Sephiroth uses company-provided shampoo on his hair, That time McDonald’s accidentally gave away several million Big Macs. You can substitute any potato really. Microwaving best preserves color, but steaming and baking are also recommended. We don’t want to tell you how to live your lives, but right now everyone reading this could be eating literal red, white and blue America fries made from these potatoes. Heirloom and hybrid purple potato varieties range from solid purple to a mixture of purple and white. Anthocyanin, of course, being responsible for the plants’ vibrant purple color. 1/4 cup vegetable, canola, or olive oil. All-Blue Potatoes Naturally occurring plant pigments called flavonoids give these potatoes their purplish-blue hue and can help boost your immune system. The ' Adirondack Blue' is a potato variety with blue flesh and skin with a slight purple tint, released by Cornell University potato breeders Robert Plaisted, Ken Paddock, and Walter De Jong in 2003. Instructions. So if you happen to spot some blue potatoes, uh, out of the blue, go grab and take home some. The table below contains nutritional information for 100 g of different potato varieties.As you can see, the 4 different types of potato above are very similar nutritionally. In recent years, purple potato varieties have gained popularity. The softest socks in the world are made from camel ass-hair, That time a studio argued Wallace and Gromit was too British, Ray Bradbury was Once Told His Interpretation of His Own Book Was Wrong, This Is Why The Punisher’s Symbol Is a Giant Skull, Bruce Lee Literally Punched Too Fast For People React. They were so pretty that I wanted to showcase them in a simple way; hence, this delightful yet simple recipe! Regardless of the planting method, potato plants require frequent “hilling,” or mounding of dirt around the stems, as the season progresses. 98 ($0.17/Ounce) Choose Burbank Russet potatoes - their fluffy texture is ideal and holds together well when fried - also try All Blue, Purple Viking and German Butterball . The cultivar Lycianthes rantonnetii 'White' has beautiful s… Just took these out of the oven with my other roasted sweet potatoes and as much as I love sweet potatoes, these purple ones blow the others away. Originally bred in Chile by a father and son team, Something Blue has a unique, beautiful contrast of colors – yellow flesh with purple streaks and blue skin. Blue Potato Oven Fries. Known, oddly enough, as “blue potatoes” several breeds of ground apple come in the brilliant shade of violent you can see above and unbelievably, or believably depending on how often you eat Skittles, they’re completely edible and are in fact, better for you in some respects than regular potatoes. Planting sites should be well draining and slightly acidic. "All Blue" is the most commonly marketed purple potato, and is increasingly available in supermarkets. You can use these varieties of purple tubers to make purple mash, chips, fries, baked potatoes, or in salads. Anthocyanins mainly responsible for red or blue pigmentation in potato cultivars do not have nutritional significance, but are used for visual variety and consumer appeal. If you don't know what 2 lbs of potatoes look like I … It’s fun. Drain and place potatoes in a large bowl. First, growers should select a growing location and begin to prepare the soil. Proof that people will always find a reason to not eat vegetables regardless of how awesome they are. Preheat oven to 425 degrees F. Get out a baking sheet. 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