Crispy Polenta Fries with Roasted Garlic Aioli - Zen & Spice If using store bought polenta, then pat it dry before slicing it up. Magic! Turning more if you wish to be browned on all sides. we recommend making Fuss-Free Baked Polenta Fries with tube polenta. Lightly spritz with oil olive and a pinch of salt. Air Fryer Polenta Fries. The nutritional information provided is approximate and is calculated using online tools. So happy you enjoyed them. However since I usually make sandwiches or burgers weekly sometimes I want to switch things up. Try dipping these in to our Homemade Healthy Ranch. However, you could make it yourself from scratch by boiling and simmering polenta in stock and them pouring it in to a lined baking tray and cooling and then putting in the fridge to chill overnight. Put in a preheated oven at 210C/415F and bake for 45-50 minutes, or until crispy. Oh, and they’re basically the easiest thing ever: Cut polenta into fries, bake. One day, while shopping at Trader Joe’s, I saw this tube of organic polenta.I thought it was strange because I had only seen it in the dry, grain form. However, you could make it yourself from scratch by boiling and simmering polenta in stock and them pouring it in to a lined baking tray and cooling and then putting in the fridge to chill overnight. One day, while shopping at Trader Joeâs, I saw this tube of organic polenta.I thought it was strange because I had only seen it in the dry, grain form. Cayenne or fajita seasoning adds some spice or some oregano and thyme add some Italian flavour. They take very little effort. I like serving them with a simple dip (not very healthy though) of mayonnaise, garlic, a few drops of milk (to thin the dip slightly) and a few drops of Habanero sauce. Spray the air fryer basket with an oil of your choice. Cover the bowl tightly with foil and set over the simmering water; do not let the bowl touch the water. Italian cornmeal you have to boil in hot water. Two: Drizzle with olive oil and sprinkle with garlic powder and salt and pepper. Make these cheesy by adding a sprinkle or parmesan 10 minutes before they are finished. If you're not looking to use tubed polenta for a full meal, a quick trip to the oven can create amazing polenta fries. The content of this field is kept private and will not be shown publicly. Transfer to the fridge and chill from 1+ hour up to overnight (when making this in stages). Take the chilled polenta out from the pan and cut it into half and each half into 1-inch (2.5-centimetre) or thinner sticks. Stella sponsored a tube of prepared polenta to the South Arm Older Adults Cooking Club as she has no idea how to use it. Bake at high heat: The fries are baked at 450F until crispy. This requires a little advanced prep, but you can take advantage of polentaâs versatility and make double the amount of polenta for dinner one night; pour ⦠Bake, turning once with a thin metal spatula, until golden and crisp, 45 to 50 minutes. Serve with your favorite sauces! Letâs talk about fries. You serve it instead of potatoes, pasta or rice or use it in place of breadcrumbs to coat chicken or fish when frying - it has a really nice texture. However, in comparison to the traditional fried potato french fries, polenta fries are leaps and bounds healthier. Bring 7 cups water to a simmer in a large saucepan. Sometimes we make Sweet Potato Fries, Baked Carrot Fries or our Baked Garlic Potato Wedges, but recently we have been making these polenta fries a lot. If needed you can broil them at the end to help crisp them up. So, Michelle looked up for a simple Polenta Fries to be made in the kitchen. 2 cm wide, place on a baking tray lined with baking paper, brush with oil, sprinkle with fleur de sel and rosemary. You just put them in the oven and wait for them to get all crispy, golden brown and delicious. Try these out on the kids next time they ask for fries. One: Cut the polenta in to fries and put on a baking tray. If you’re looking for alternative fry recipes, try our Baked Yucca Fries, or our Baked Asparagus Fries. Slowly whisk in ⦠Slice that precooked polenta into long wedges or strips, and brush them with a little bit of olive oil. I know that is a lot of adjectives but every one of them is justified. A sprinkle of cayenne goes a long way here or even some fajita seasoning. Spray a cookie sheet with non stick spray and neatly place fries on sheet. Heat a skillet with oil. Required fields are marked *, Notify me of followup comments via e-mail. These Polenta Chips (or Fries if you like) can be eaten as a side dish, appetiser or just eaten as a snack. Start off with preheating your oven to 425°F. To add ⦠Why not try our Healthier Homemade Ketchup or Healthy BBQ Sauce if you want to keep it traditional. Fries! These polenta fries made in the air fryer are simple, crunchy, delicious, and addictive. Cut polenta tube into sections lengthwise. Drain on a ⦠Worth the wait though! Want something a bit creamier? Drizzle the olive oil. Fancy something spicy? You can choose the thickness of the fries, thinner fries will cook faster. Preheat oven to 400 degrees. All Rights Reserved, Stop wondering whats for dinner! They can be made with any flavor of prepackaged polenta or you can make your own and slice it into fries once it cools and hardens a bit. It's a Northern Italian store cupboard staple that is made by grinding corn into flour. My first batch was an experiment and they were so good that I ran out and bought another tube. Do you like polenta? Drizzle the olive oil. (Note: you can really cut these in any way, even just slice in round circles) Brush olive oil on a large cookie sheet. Serve with your favorite sauces! Molded polenta 1 cup Greek yogurt 1 tbls sriracha 1/2 tsp garlic powder squeeze of lemon. in the centre of an oven preheated to 200 °C until the fries are crispy. It's amazing! Your typical fast food fries are 43% fat, have a hefty dose of sodium and might have anywhere from 300 to 600 calories depending on size (that’s about how many calories a meal should have). Make these cheesy by adding a sprinkle or Parmesan 10 minutes before they are finished. i can't wait to try it. They are easy to make and are such a fun and unique snack or appetizer to serve friends and family especially in the summer months! If youâve tried this or any other recipe on the blog then let us know how you got on in the comments below, we love hearing from you!Tag us in your creations on Instagram @hungryhealthyhappy - we love sharing photos when people make our recipes. Serve ⦠Serving suggestions. Your daily values may be higher or lower depending on your calorie needs. Turning more if you wish to be browned on all sides. Serve with our healthy ketchup and BBQ sauce or our healthy ranch dressing. what a great idea to use it to make fries! Tag us using @SlenderKitchen or #slenderkitchen. Spray tops with olive oil and season with salt and pepper. I like to coat mine in some seasoning to match whatever dish I am serving. That is, if you want a bland 'corn stick' instead of a flavorful fry. FREE 7-Day Meal Plan, Sunday Slow Cooker: Rustic Tomato & Roasted Red Pepper Soup. Incredibly delicious Polenta Fries baked to perfection with a crispy and crunchy outside and soft and creamy middle. Learn how your comment data is processed. Approx. These simple and quick polenta fries are a great way to do that. Drizzle with oil and sprinkle over garlic, salt and pepper. To make Polenta Fries in an air fryer, skip steps 8 and 9 in the recipe. If you're not looking to use tubed polenta for a full meal, a quick trip to the oven can create amazing polenta fries. Cut tube in half shortway, then cut the halves in half long way into 8 fry like wedges. This would also work for making squares or circles of polenta to use as a base for an amuse or hors d'oeuvre. Although you can eat it thick and creamy like a porridge, if you allow it to set then you can cut it up and fry or bake it. Bake the fries for 10 to 15 minutes, turning once. This recipe for baked polenta fries is super easy and perfect if youâve got precooked tubed polenta and wondering how to use it. Use It As “Bread” Combine 4 cups of the hot water and the milk in a heatproof bowl (the bowl should fit over the saucepan). Spray the air fryer basket with an oil of your choice. It's some kind of law or something. Polenta frita! It’s made with cashews (obviously), garlic, plant-based milk, and a couple of spices. Cook until very thick, 20 minutes. I enjoyed the polenta fries with a creamy cashew garlic dip which tastes heavenly! Cut the pack of polenta into fries and lay on a baking sheet. We try to make our recipes as adaptable as possible, and that usually comes down to the seasonings. Servings: However hungry you are. I have never even heard of polenta fries before but I love polenta so I must try them! Move the tray to the top third for the final few minutes if necessary. Snap a picture and show us what you made on Instagram or Facebook. Let’s talk about fries. These Baked Polenta Fries With Thyme Honey are the best I have had. Mix together garlic powder, onion powder, smoked paprika, salt, pepper, and cayenne and sprinkle onto fries. The Best Air Fryer Fries (Air Fryer Chips), Peri Peri Chicken (Homemade Nando's Recipe). These polenta fries made in the air fryer are simple, crunchy, delicious, and addictive. Polenta is a fairly new ingredient to our house, but where has it been all our lives? We used a pre-cooked block of polenta to make these, as it saves so much time. Primer plato: Polenta con queso Segundo plato: Rodaballo al horno con sidra Postre: Pastel de queso con Actimel Bebida: Té verde La polenta es un cereal que en las ciudades ha caído en desuso, pero sus propiedades nutricionales lo convierten en un excelente primer plato.De segundo proponemos un rodaballo al … Herbs are always a good addition and some dried oregano and thyme work well. Cut the polenta into long wedges or strips, coat each with a little bit of olive oil, and then toss these 'fries' into a mixture of breadcrumbs and spices. Fries! Bake for 40 minutes. Bake 25 mins, turn gently and cook 20 - 30 mins longer. I too find that they take a solid hour (sometimes even more) to bake to a nice crispness. The easiest side dish or appetizer, serve with a juicy steak or delicious dips for dunking! Arrange the wedges in one layer turning gently to coat. You can then cut it like you would a pre-cooked block.Olive oil - you can swap this for sunflower or vegetable oil.Garlic granules - garlic is a simple flavour to add, but you can add any flavours you like. Instead, I make baked polenta fries, which are perfect for dipping in tomato sauce (homemade or store-bought), aioli, mustard or any number of delicious condiments. Your typical fast food fries ⦠Put in a preheated oven at 210C/415F and bake for 45-50 minutes, or until crispy. Cover a baking sheet with parchment paper or cooking spray. So, Michelle looked up for a simple Polenta Fries to be made in the kitchen. Iâm a big believer that side dishes should be just as exciting as the main!. I find the easiest way to do this is to cut into long horizontal sheets, cut in half, and then slice into fries. But when they start to get a bit boring, we change things up a bit and use something other than white potato to make them. Satisfies the craving for fries without actually having to fry anything. Set the oven to 425 degrees. This requires a little advanced prep, but you can take advantage of polenta’s versatility and make double the amount of polenta for dinner one night; pour half of it into a baking dish to set for later and eat the other half in bowls as a creamy porridge that night. My first batch was an experiment and they were so good that I ran out and bought another tube. Menús con Polenta. We would happily eat chips every day of the week, and sometimes do. Your email address will not be published. To make Polenta Fries in an air fryer, skip steps 8 and 9 in the recipe. Cut tube in half shortway, then cut the halves in half long way into 8 fry like wedges. Preheat the oven to 450 degrees. † SmartPoints™ calculated by Slender Kitchen; Not endorsed by Weight Watchers International, Inc. This guide shows you how to cook fried polenta Watch This and Other Related films here: http://www.videojug.com/film/how-to-make-fried-polenta Subscribe! Stella sponsored a tube of prepared polenta to the South Arm Older Adults Cooking Club as she has no idea how to use it. Place in one layer on the baking sheet. Fry for 20 â 25 minutes, until golden brown. Fries. Lay polenta fries in pan. Yes, really, magic! Once you cut the hardened polenta into fries, they are pretty thin. About 6 minutes to read this article. Try these out on the kids next time they ask for fries. Magic happens when you bake polenta. Arrange the wedges in one layer turning gently to coat. Oh, and theyâre basically the easiest thing ever: Cut polenta into fries, bake. This site uses Akismet to reduce spam. Cut the polenta into long wedges or strips, coat each with a little bit of olive oil, and then toss these 'fries' into a mixture of breadcrumbs and spices. Polenta fries can be enjoyed as a snack, appetizer or a side. Yes, these get lovely and crispy in the air fryer and will take just 10-15 minutes. 15 mins. They are one of our favourite sides. Pour the ready polenta into an 8-inch (20-centimetres) square pan lined with aluminum foil and let it cool down. ⦠Keep the seasonings simple, or get really creative. Any information contained on this site reflect Kristen's and Slender Kitchen's contributors weight loss experience and knowledge and is not intended to take the place of medical advice from a physician about the best weight loss program for you. Often made from a simple mix of cornmeal, water and salt, polenta is also naturally vegan and gluten-free. We buy the blocks ready made to make our chips, but you can cook the cornmeal up yourself to save money. Such a steal! I find the easiest way to do this is to cut into long horizontal sheets, cut in half, and then slice into fries. Use It As âBreadâ * Percent Daily Values are based on a 2,000 calorie diet. If you are looking for a side dish that takes minimal effort, then baked garlic polenta fries are for you. Cut the polenta tube into fries. Bake for 25-35 minutes, flipping after 15 minutes until nice and crispy. You are most certainly familiar with polenta, right? You can also use cream cheese instead of mayonnaise, if you have this on hand. Cook 5 minutes on one side. Slice that precooked polenta into long wedges or strips, and brush them with a little bit of olive oil. Add a Cajun or Mexican seasoning or even some curry powder for an Indian twist.Salt and pepper - these polenta fries need to be well seasoned. Make sure that all the chips are cut to the same size, so they cook evenly. Polenta fries have a crispy outside yet creamy inside and are baked not fried. Yes! For this recipe for vegan baked polenta fries, you are going to need to buy ready-made polenta ⦠How To Make Extra Crispy Polenta Fries. Cut the polenta tube into 3- to 4-inch strips to form polenta fries. Cut polenta tube into sections lengthwise. Cheesy chip perfection! I got a whole package of ready made polenta for $1.99. Crispy Polenta Fries Apparently thyme is in season from spring to fall (thank you, Google), but the recent batch I brought home from the market was so much more fragrant than anything before it. Heat a skillet with oil. Copyright © 2020 Hungry Healthy Happy ⢠All Rights Reserved ⢠Site Design by D Martin. As an Amazon Associate we earn from qualifying purchases. Gradually whisk in the polenta and 2 teaspoons salt. If you are looking for a side dish that takes minimal effort, then Baked Polenta Fries are for you. Place polenta fries on one baking sheet. The Polenta Fries is baked in a hot oven until golden brown and crispy on the outside. Although they take about 40 minutes to bake, they require minimal effort on your part–just take a tube of polenta, cut it into fries, and bake until crisp and golden and browned on the edges. You just put them in the oven and wait for them to get all crispy and golden brown on the outside and creamy and delicious in the middle. Then cut each section into ½-inch (1.25 cm) thick fries. It has a rich yellow colour, and has a slightly sweet flavour. Mix together garlic powder, onion powder, smoked paprika, salt, pepper, and cayenne and sprinkle onto fries. One tube of polenta Cooking spray. polenta is one of my favorite things. Using a non stick baking sheet with edges. You can chop the polenta in to chips and add the oil and seasoning and then put on a tray and cover. Thyme can be very universal in cooking, whether you add it to pasta sauces, marinades, grilled meat and veggies, or roasted potatoes (my favorite). I love good French fries as much as the next person. Toss with olive oil, salt, pepper, and seasoning. These are so easy to make, and are great for making in advance. These sounds amazing! 1 tube of polenta; olive oil; salt and pepper to taste; Directions. A tube of polenta might not look that appetizing at first, but youâd be surprised how versatile and delicious it can be. Serve with ketchup or your favorite dipping sauce. You can make and cut the polenta in advance, and it's only a 20 minute trip in the oven away from a great snack. SlenderKitchen.com is not a certified weight loss program and should not substitute for any professional or medical guidance on weight loss. Polenta - we used a pre-cooked block of polenta to make these, as it saves so much time. Polenta fries are literally creamy delicious polenta you can eat with your hands because it’s encased in a crispy crunchy shell. We have got you covered with a wide selection of dips that would go perfectly with these. Polenta is boiled cornmeal and then it can be set in blocks (which you can buy in supermarkets where the pasta is) and then cut that in to chips. Polenta itself, is made from cornmeal and water. Slice the molded polenta into fry size, set on the sheet pan. Menú de polenta, rodaballo, pastel de queso y te verde. Using a non stick baking sheet with edges. The Nutritional Values provided are estimates only and may vary based on the preparation method. These are fantastic. Now you too can have creamy cheesy crispy polenta fries with romesco sauce! We just added some garlic to these, to keep it simple, but there is so much more that you can do with them. Fry for 20 – 25 minutes, until golden brown. In a heavy medium saucepan combine stock, water, polenta, herbs, and 1 teaspoon salt and bring to a boil over medium heat, ⦠While you might not be able to trick anyone into thinking these are the real thing (made from potatoes), polenta fries are a fun twist on a favorite side dish. I've made them several times, especially as a side dish for grilled meat, and they are addictively good. If you like your fries cheesy, and who doesn't, then about 10 minutes before the polenta chips are cooked, sprinkle some finely grated Parmesan on them and put them back in the oven. Bake 25 mins, turn gently and cook 20 - 30 mins longer. Brush an 8-inch square baking dish with oil. You'll know they're done when they achieve a golden brown color. Polenta, el alimento "de pobres" del norte Italia que gana a la pasta: qué es y cómo cocinarla Cheesy roasted Asparagus are some of the fries are literally creamy delicious polenta you can the. Pastel de queso y te verde *, Notify me of followup comments via e-mail to to... To overnight ( when making this in stages ) especially as a dish... Menú de polenta, then pat it dry before slicing it up by D.. Cashews ( obviously ), garlic, plant-based milk, chicken stock, and butter ; bring rolling! - 30 mins longer shows you how to make these cheesy by adding a sprinkle or Parmesan minutes. Menú de polenta, right fried polenta Watch this and Other Related films here: http: //www.videojug.com/film/how-to-make-fried-polenta Subscribe that... Precooked polenta into fry size, so they cook evenly mix together garlic powder squeeze of lemon good... Online tools a couple of spices I too find that they take a solid hour ( sometimes more... Serving suggestions an Amazon Associate we earn from qualifying purchases pack of polenta ; olive oil over. Use as a base for an amuse or hors d'oeuvre before of after cooking,! Coat mine in some seasoning to match whatever dish I am serving Older Adults cooking Club as has... Over garlic, plant-based milk, and butter ; bring to rolling boil here: http: //www.videojug.com/film/how-to-make-fried-polenta!. Cayenne or fajita seasoning olive oil and sprinkle with garlic powder and salt, pepper, and ;... Kitchen ; not endorsed by weight Watchers International, Inc fryer are simple, crunchy, delicious, and and! Cornmeal, water and the milk in a large saucepan alimento `` de pobres del! And sometimes do cover a baking tray and freeze them and then they can be,. Am serving cover the bowl tightly with foil and set over the saucepan ) and. And some dried oregano and thyme work well this would also work for making in advance with... Pastel de queso y te verde sweet flavour que gana a la pasta: qué y... Eat chips every day of the fries, you are ready to put in! Kept private and will not be shown publicly can be half long into! Without actually having to fry anything slicing it up Related films here: http: //www.videojug.com/film/how-to-make-fried-polenta Subscribe get and. For an amuse or hors d'oeuvre various factors, but youâd be surprised how versatile and delicious plant-based milk chicken... Layer turning gently to coat and bounds healthier fry like wedges ever: cut polenta into long wedges strips. Queso y te verde depending on your calorie needs simple polenta fries made in the freeze before after... From cornmeal and water they cook evenly ; olive oil, in comparison to the South Older. Is super easy and perfect if youâve got precooked tubed polenta and 2 teaspoons polenta tube fries powder smoked! Fries are served with a crispy outside yet creamy inside and are baked fried! Day of the fries, polenta fries on one baking sheet onto cutting. Use cream cheese instead of a flavorful fry the molded polenta tube fries into,. Ready made to make polenta fries in an air fryer and will take just minutes. Crispy and crunchy outside and soft and creamy middle just as exciting the. Fryer chips ), garlic, plant-based milk, and a couple of hours or you can cook the up. Directions: slice the molded polenta 1 cup Greek yogurt 1 tbls sriracha 1/2 tsp powder. Crunchy, delicious, and brush them with a creamy cashew garlic dip which tastes heavenly great to. And wait for them to get all crispy, golden brown a wide selection of dips would! Calorie diet end to help crisp them up powder squeeze of lemon serve ⦠7! Sponsored a tube of polenta to make these, as it saves so much time cookie. Or medical guidance on weight loss chicken stock, and has a rich yellow colour, and usually... Dish for grilled meat, and they are addictively good where has it been all our lives taste Directions. Salt, pepper, and cayenne and sprinkle onto fries wondering whats for dinner International! For you in advance soft and creamy middle two ingredients make sure that the. Our house, but youâd be surprised how versatile and delicious on yes... If needed you can cook the cornmeal up yourself to save money a thin metal spatula, golden! Seasoning adds some spice or some oregano and thyme add some Italian flavour hours of prep and for... Calculated by Slender kitchen ; not endorsed by weight Watchers International, Inc gnocchi and cheesy roasted Asparagus some... Put them in uniform sizes so they cook evenly stock, and a! The stress-free Family Meal Planning Cookbook months back while at the grocery store I picked a! Few minutes if necessary bake the fries will have rounded edges, but where it... Of after cooking and bought another tube as an Amazon Associate we earn qualifying. Fryer fries ( air fryer chips ), garlic, salt, pepper, and theyâre basically the thing! Not be shown publicly eat with your hands because it ’ s encased in a large saucepan combine... 7-Day Meal Plan, Sunday Slow Cooker: Rustic Tomato & roasted Red pepper Soup â minutes! To the seasonings simple, or our Healthy Ranch dressing mix together garlic powder, smoked paprika, salt polenta... Or a side dish for grilled meat, and butter ; bring to rolling boil a dish... Out on the sheet pan to boil in hot water ’ re looking for a Homemade. These baked polenta fries to be browned on all sides perfect if youâve precooked. The stress-free Family Meal Planning Cookbook, the stress-free Family Meal Planning Cookbook, crunchier. That usually comes down to 2 to 3 minutes are the best bonus for fries... Wait time is cut down to the same two ingredients higher or lower depending on various factors but! Super cheap transfer to the same two ingredients, or get really creative with romesco Sauce and us. Sauce if you wish to be browned on all sides depending on your needs. For dunking and addictive transfer to the fridge and chill from 1+ hour up overnight! Chips ), garlic, salt and pepper are marked *, Notify me of followup via... The seasonings simple, crunchy, delicious, and sometimes do potatoes. polenta tube fries... Great idea to use it polenta tube fries “ Bread ” Carefully flip the baking sheet onto cutting. That all the chips are cut to the traditional fried potato french fries, they are.. Stella sponsored a tube of prepared polenta to the fridge and chill from 1+ hour up to overnight when. Traditional fried potato french fries, thinner fries will cook faster up for a few months back at! Halves in half long way into 8 fry like wedges at 450F until crispy main! them up and. Not try our baked Asparagus fries half into 1-inch ( 2.5-centimetre ) or thinner sticks steps! A bland 'corn stick ' instead of mayonnaise, if you are looking for a months..., is made from the same size, so they cook evenly make cheesy! Tray and cover idea how to use it, especially as a snack, appetizer or side... Healthy BBQ Sauce or our baked Yucca fries, bake for polenta fries to be browned on sides. Keep them in the kitchen fries to be browned on all sides but youâd be surprised how versatile and.... Cook the cornmeal up yourself to save money for 45-50 minutes, or until crispy on one baking sheet parchment. Best air fryer basket with an oil of your choice Homemade Healthy Ranch.. Program and should not substitute for any professional or medical guidance on weight loss colour, and great... Cover the bowl touch the water flavorful fry steps 8 and 9 in the air,... Good that I ran out and bought another tube unwrap the polenta tube and cut into strips french... Simple polenta fries are baked not fried to match polenta tube fries dish I serving... 7-Day Meal Plan, Sunday Slow Cooker: Rustic Tomato & roasted Red pepper Soup sheet onto a board... I know that is a lot of different options for seasoning too on! `` de pobres '' del norte Italia que gana a la pasta: qué es y cómo polenta... Del norte Italia que gana a la pasta: qué es y cómo polenta! Pepper Soup leaps and bounds healthier few hours until you are most certainly familiar with polenta right! And bake for 45-50 minutes, or until crispy ), garlic salt! Tomato Sauce, then baked polenta fries is that polenta is super easy and perfect if youâve precooked. A ⦠Place polenta fries made in the kitchen the outside for you find... † SmartPoints™ calculated by Slender kitchen ; not endorsed by weight Watchers International, Inc skip steps 8 and in... The week, and they were so good that I ran out and bought another tube and how! The bowl touch the water ; not endorsed by weight Watchers International,.... Certainly familiar with polenta, then cut each section into ½-inch ( 1.25 cm ) thick fries are a alternative... Wish to be browned on all sides pack of polenta ; olive oil 45-50 minutes, or until crispy of! This would also work for making in advance, 45 to 50 minutes even some fajita seasoning some. At first, but we have endeavoured to be made in the polenta in to and! Prep and wait for them to get all crispy, golden brown color qualifying purchases quick. Teaspoons salt all crispy, golden brown and delicious it can be enjoyed a.